Award Winning! Smooth and creamy organic dark-milk chocolate made with rare Amelonado cocoa beans grown by a pioneering women’s cooperative in Eastern Congo. A sprinkling of crunchy toasted buckwheat elevates the rich aromatic flavours and gives a deliciously contrasting texture. Made in Dundee, Scotland.
Ocelot chocolate is ethical, sustainable, design forward, delicious and makes the perfect chocolate gift. Certified Organic by OF&G All packaging is plastic-free.
Outer packaging is printed using water based inks on sustainable card. Inner film is home and industrial compostable.
Ingredients: organic cocoa mass, organic raw unrefined cane sugar, organic cocoa butter, organic whole milk powder, organic toasted buckwheat (7%)
Allergens: Contains MILK
Weight: 70g
Award Winning! Smooth and creamy organic dark-milk chocolate made with rare Amelonado cocoa beans grown by a pioneering women’s cooperative in Eastern Congo. A sprinkling of crunchy toasted buckwheat elevates the rich aromatic flavours and gives a deliciously contrasting texture. Made in Dundee, Scotland.
Ocelot chocolate is ethical, sustainable, design forward, delicious and makes the perfect chocolate gift. Certified Organic by OF&G All packaging is plastic-free.
Outer packaging is printed using water based inks on sustainable card. Inner film is home and industrial compostable.
Ingredients: organic cocoa mass, organic raw unrefined cane sugar, organic cocoa butter, organic whole milk powder, organic toasted buckwheat (7%)
Allergens: Contains MILK
Weight: 70g
